Rice Congee Soup (Jook)
food.cookinglight.com
Calling for turkey, ginger, and soy sauce. From Cooking Light.
Salmon Congee
geocities.com
Made with fillet, shrimp, vodka, and rice.
Goto (Beef Tripe) Congee
pinoycook.net
The Pinoy Cook blog presents commentary and a recipe on the second page.
Meals For You: Michael's Crockpot Congee
mealsforyou.com
Made with barley, brown rice, quinoa, soy milk, and seasonings. Nutritional details provided.
Congee (Rice Porridge) for Breakfast
thaifoodandtravel.com
Commentary on this food from the Orient and recipe for kao dtom moo.
Recipezaar: Congee
recipezaar.com
Find a variety of recipes with nutritional data.
Nutty Mushroom Congee
kuali.com
Serves four and combines peanuts, soy beans, rice, and soya mealcrumbs.
Century Egg Congee (Pei Tan Chok)
kuali.com
Uses sugar, soy sauce, sesame oil, chicken stock and meat.
Chicken Rice Congee
rd.com
Versatile dish can be made for any meal and with leftover meat, beans, or vegetables. From Reader's Digest.
Wild Rice Congee
food.sunset.com
Made with broth, wine, salt, chili flakes, ginger, and garlic. Two to three servings.
Knowing Food - Chinese Rice Porridge
knowingfood.com
Also known as bai-zhou, it is a multi-purpose dish used as a baby food and for those recovering from illness.
Congee (Rice Porridge)
rwood.com
Medicinal soup easy to assimilate and also balances yin and yang. Serves two. By Rebecca Wood.
Yacht Congee or Hong Kong Boat Congee
kuali.com
Calling for cuttlefish, jellyfish, garoupa fillet, and rice.
Sweet Potato Congee (China)
mrbreakfast.com
Uses honey, ginger, and cinnamon stick. From Mr Breakfast.
Congee (Jook)
pastrywiz.com
Made with turnips, ginger root, and tangerine peel.
Beef and Lettuce Congee
foodandwine.com
Recipe by Food & Wine Magazine and top chefs.
Congee
geocities.com
Presents two recipes for making this dish with photographs.
Congee with Bok Choy (Two Rice)
fooddownunder.com
Contains soy, ginger, scallion oil, and salt. Four servings.
Congee
inmamaskitchen.com
A simple cream of rice soup making six to eight servings.